Darjeeling TGFOP

102 g

Darjeeling is often called the 'champagne of teas' due to its sophisticated toasty, muscatel flavour. Each flush has a slightly different flavour, and teas vary considerably with the combination of climate and soil that makes each plantation unique. This mid-season tea has more body than other Darjeeling and really brings out the teas character. Best drunk black but will take milk if desired. (Tippy Golden Flowery Orange Pekoe)